Wait, does he have multiple examples of when he’s made absolutely abysmal grilled cheeses? I remember seeing one where he had VERY thick bread and several types of cheese with very high melting points, and when he’s “done”, it’s just two pieces of hot bread with barely-warm cheese between them, and he struggles to eat it. I don’t remember there being kimchi in it.
Wait, does he have multiple examples of when he’s made absolutely abysmal grilled cheeses? I remember seeing one where he had VERY thick bread and several types of cheese with very high melting points, and when he’s “done”, it’s just two pieces of hot bread with barely-warm cheese between them, and he struggles to eat it. I don’t remember there being kimchi in it.