You must log in or register to comment.
Sugar tax FTW!
That’s fully a cake - but there’s some quality bread-based meals lower down the article that I’d never heard of.
People looked at me weird for putting supernoodles or spaghetti hoops in a toastie, but now I find it has a name and it’s an Australian delicacy.
Next, I want to see famichiki hitting corner shops’ shelves!
Next week, the sandwich sandwich:
Just the raw ingredients of bread and butter pudding, (minus seasoning and dried fruit) pushed together.
